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This species is said to be a recent introduction in
Ants, as my photos (taken in my brother's house on Labuan Island) show, are their almost exclusive food.

A nocturnal omnivore, the palm civet hunts alone. They are expert climbers and spend most of their lives in trees. They eat small vertebrates, insects, ripe fruits and seeds. They are very fond of palm sap, therefore their common name. The sap is used by natives to make a sweet liquor called "toddy", which gives the palm civet its other common name. The palm civet is also fond of coffee cherries. They eat the outer fruit and the coffee beans pass through their digestive tract. An expensive coffee called kopi luwak is supposedly made from these coffee beans. Kopi luwak is said to have a gamy flavor and sells for more than $100 per pound.







